The cookbook Park Avenue Potluck: Recipes from New York’s Savviest Hostesses is a cookbook straight from New York high society. Compiled by food editor Florence Fabricant, the proceeds from this cookbook benefit the Memorial Sloan-Kettering Cancer Center.The recipes are actually very approachable. They’re not exotic hoity-toity fare, but actual dishes from the recipe files of hostesses in New York, from a sweet and sour meatloaf to lemon & dijon chicken, and of course, a nice array of dessert and drink recipes.
